A four batch day

[Yambor44]

Brewing this right now.

 

[TomRep]

Let me know how you like it. I just dry hopped mine and plan to bottle next weekend. So far out of the four batches that day, I bottled the Centennial wheat today (106 12 oz bottles) and everything else is dry hopped. The ESB I did had pretty much no hop flavor in it, so I'm dry hopping to see what i can do.
tom

 

[Yambor44]

Let me know how you like it. I just dry hopped mine and plan to bottle next weekend. So far out of the four batches that day, I bottled the Centennial wheat today (106 12 oz bottles) and everything else is dry hopped. The ESB I did had pretty much no hop flavor in it, so I'm dry hopping to see what i can do.
tom

Brewed this on 7.25.10, dry hopped 8.2.10 kegged 8.16.10 and tapped 9.1.10

After sitting on tap for almost 2 weeks, this is one of the best beers I have brewed this far. Thanks Tom.

 

[TomRep]

Your quite welcome bud, thanks for the compliments!
Tom