25 gallons from two weeks ago

[brandon0982]

Not a still.

multi-tasking

5 gallons apfelwein

left to right:
5 gallons Russian Imperial Coffee Chocolate Molasses Oatmeal Stout. (almost 11%abv)
5 gallons milk stout (Mackeson triple stout clone)
5 more gallons Mackeson triple stout clone in the ale pail.
4 gallons of mead in the 6 gallon better better bottle that melted when I put it in there too hot.
and the 1 gallon of mead that wouldn't fit in the better bottle since it melted.

all that wasted yeast

this is the imperial stout that was on the far left in pic #4, it got darker

 

[brandon0982]

we just kegged the 10 gallons of milk stout and racked the imperial stout into a secondary. the apfelwein is starting to clarify, and the mead is now in a 6-gallon glass carboy.