14oz and 10ml hopshot not very hoppy

[MHBT]

Just kegged a NEIPA smells great, tastes nice and clean but im baffled cause i put 14oz of hops and a 10ml hopshot in this thing and its not very hoppy..how is it even possible? Could it be the higher chloride to sulfate ratio in the water i used? temperature dependent? With exeption to the hopshot all the hops where 5 min, flameout, 30 min hop stand and dry hop..im happy with the beer just suprised how tame it is

 

[MrHadack]

Hi!
Let's get more specific. When you say "not hoppy" do you mean it lacks the juicy hop flavor, or bitterness?
Can you tell me the hops you used, their AA%, and the exact hopping schedule and recipe?

 

[isomerization]

Yes, more details, like grainbill, yeast, ferm schedule, etc. would be helpful. Also, what temp was the beer you tasted at?

 

[MHBT]

yeah i jumped the gun on this thread..i been brewing for a few years but i still have some noob tendencies ..its hoppy as sh$$..disregard this thread