grain

I have an entire stainless steel system for homebrewing all-grain beer made by SS Brewtech, Blichmann Engineering, Bayou Classic, Fermentap, etc. Unfortunately I need to part with my system for personal reasons. This whole setup has everything you need to brew from scratch from start to finish...

I have a grain mill for sale that holds 100lbs of grain in the hopper. It is extremely well built with adjustable rollers and comes with Brute container for crushed grain. I am asking $1000 for the mill.

Hey HomebrewTalk, A farmer friend has agreed to sow some old landrace / heritage barley and wheat for me to brew with. I am seeking help to identify the best varieties to plant. These grains are being targeted for use in brewing true-to-form Lambic and Gueuze beer. I plan on using the...

Hey all, I recently upgraded equipment and moved from doing extract only kits to all grain recipes. So far I’ve just been purchasing the grains I need for recipes as needed, but I’d like to get some storage containers and start storing and milling my own grains to be able to experiment with...

Hi guys and gals, I'm trying to make a rice polisher for brewing sake and am now thinking that if I set the gap at its highest, my grain mill could possibly work. Rice polishing usually passes a spinning silicone carbide grinding wheel. Does anyone know if it's possible to get SiC rollers to...

Hi all, This is my first post and first time joining a forum. I've been brewing for a number of years but have had some time off as I unexpectedly got accepted to graduate school and moved away. My brewing gear got put into storage and despite my best efforts, there was no way for my to get...

Hi Everyone, I am just about to make the leap from extract and partial-mash brewing to all-grain. I am ordering (no good brew shop close to me) a new all-in-one system and a few kegs and I figured I would get some grains and hops as well with the order as shipping here to Newfoundland costs...

On recommendation of a friend, I picked up a Vittles Vault yesterday for my grain storage. Looks like a really great way to store grain in an air-tight, pest-free way. When I returned home and opened it to pour in the grain, I noticed quite a powerful odor...assumably a by-product of the...

I really, really like my Monster Mill 3+. It is a little heavy to carry around, though, and it feels unstable when sitting on a bucket with a heavy drill motor hanging off the side. I knew that I wanted to make a permanent mounting with a fixed drive for it. That meant that I had to select a...

About a year and a half ago, I stumbled on an article on the Flanders Red beer style. A Flanders Red is aged in oak barrels for years, giving it acidity and a Burgundian complexity which has been described as the most wine-like of all beers. I was intrigued by this concept, so I drove to my...

So far in my homebrewing journey, I have explored the three simplest levels of homebrewing. All have used malt extracts rather than mashed grains (mashing is the process of converting the starch in the grains to sugars). "Malt extract" is wort (unfermented beer) from grain that has already been...

Ever find a great looking recipe - on a website, in a book, or elsewhere plug it into your brewing software - and the numbers just don't add up? I'm specifically talking about the IBUs and the specific gravity. It can be frustrating! Here are the main reasons why that happens: (Note: I've...

How to Design a Homebrew Recipe So, you've brewed a kit or two, and it came out pretty well. Or perhaps you've followed a few recipes from books or websites, and have been pretty happy with the results. Now, though, you are ready to create a beer that is your very own. But where do you start...

Hi, I am looking for wholesale distributors of home brewing supplies and equipment in Europe. I know only brouwland.com We have small eshop and we want to offer fresh hops and other grains. Thanks you

Hello all, I'm a bit overwhelmed trying to source some grains in Saudi Arabia. I am a first time brewer, and I understand that this will be an uphill battle given my location and lack of experience, but I have had fair luck with sourcing brewing supplies so far. Everything is sorted except for...

I was hoping to do a little bit of my own flavoring by using some grain in a BIAB, but then adding a DME or LME to get me a higher OG than what I can get using grains without a mash tun. 5 gallon kettle so not near big enough for a full boil. A couple of questions: 1. Is there anything I...

Hello all. I could not find a current thread on this so forgive me if this an errant new post. I have a monster mill 3 (not pro) using a low rpm 2" drill- i can vary the rpm. I try to keep it around 160-200 rpm (by sound/look- nothing scientific). I do brew in a bag (using an arbor fab 600...

for sale: 5 gallon ball lock Corny Kegs (6) 2 for $50. (4 left) 6.5 gallon glass Carboy (2) $25 ea. (1 left) 6 gallon glass Carboy (8) $25 ea. 5 gallon glass Carboy (7) $20 ea. 3 gallon glass Carboy (4) $10 ea. 1 gallon glass jug (5) $5 ea. 32 gallon capacity food grade container used to store...

I've never brewed with either of these before and this recipe calls for both so I was curious if there were any changes to the process or my temps or anything else I need to keep an eye on. Here's the grain bill: 8.5 lb American - Pale 2-Row (73.9%) 2 lb Belgian - Unmalted Wheat (17.4%) 1 lb...

I'm trying to save money by creating my own malt. I've read online that animal feed should be O.K for brewing. Unfortunately I won't be able to inspect this grain before purchasing. But assuming the quality is okay, will this work for creating a malt? It's about $40 less then buying the same...