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Yeah, something got into the launch page and is a re-direct. However it seems if you don;t go to the Comp's "home page" but instead go to the "LOG IN" it hasn't be redirecting. We have held off deleting and reinstalling as we believe it will delete all the judge and beer / brewer entries...

Hey guys, registration for entries and judging / stewarding are up for this years comp. Even if you can't come out to judge make sure to get those great beers entered! http://competition.mvhbc.com/ http://www.mvhbc.com/

Would the Reynolds bag be permeable? I would imagine that if you use the bag it would be the same as just using the bucket.

I think I'll have to try this.

This has been sold

This has been sold

Actually you do not depending on which ticket was purchased. (member or guest) This ticket was purchased as the 1 guest allowed with the AHA member. I will still have mine. I called last week and verified. That being said, Schaffer never followed through so it's still available.

This has been sold

My ticket has now been sold.

1 Full ticket and banquet for sale. I bought a ticket for a buddy who can no longer attend, but I footed the bill. I am an AHA member, and he was my guest so you have the ticket transferred to you WITHOUT having to be an AHA member. I have the Full Conference and Banquet. Cost was $255 total...

I was actually about to post in the "For Sale" Thread. I bought a ticket for a buddy who can no longer attend, but I footed the bill. I am an AHA member, and he was my guest so you have the ticket transferred to you WITHOUT having to be an AHA member. I have the Full Conference and Banquet...

You can add the vanilla bean to a little bit of vodka and make a tincture, or you could do the scrape method and boil it with a little bit of water for a very short period just to ensure its sanitized.

It should carb up well, even after lagerring I have bottled without adding more yeast and that still had yeast to go (although it was a lager yeast, so was happier cold) but that's not important.

MichaelBrock has it right as well as the other guys. If your looking for a big kick of bitterness, use the high alpha hops to get the most bang for your buck. For IPA's and APA's you will use the hops you like the aroma of best, and they can vary in the %. My last batch I made 11 gallons of a...

I'm bringing this inthe bottle to an interclub competition with my homebrew club. we are all making APA's, hopefully mine does well!

I remove my labels by soaking in B-Brite. Once the label is off, it gets rinse and placed in the dishwasher for a rinse cycle. I do not have a sanitize setting on dishwasher, but they come out dry and hot. Since I started doing this (about 6 months now) I haven't had any infected bottles, and...

I know this is an older thread now, but I just bottled up my batch of this. It smelled fantastic after the first dry hop addition, but after the cold crash addition the aroma was pretty muted (may have been due to the fact it was 43 degrees.) My question is, did anyone have a low FG? I ended up...

Just starting building up some yeast from bottle of Maudite last night. Showing the w wife she made a good investment in the Christmas Gift she gave me. Hope it works out and is ready for Saturday.

This looks fantastic. I need to remember this to see if I can trick a woodworking friend into making some for me!

I always try to go 2-3weeks in the bottle if I can. Lets the flavor mellow and the carb occur. What type of beer did you make?