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How do you guys transport your beer if it's already bottled and been conditioned in the fridge. Is it okay to fridge, pull out and refrige?

My last three beers have tasted like straight wheat after taste and it's getting frustrating. Idk what I'm doing wrong. Some have been speciality brews with grain and some straight extract

To over dilute your beer when adding water to top of to 5 or 6.5 gallons? Just curious really

Best places to read and learn how to make a custom brew. I would also like the best free service for calculations on a recipe. Thanks

Is there anyway you can know how a hops will effect your beer with out first using it in a batch of beer? Like flavor or taste

These are the ingredients I have laying around and I want to know if they will make a good beer or if I should buy some other ingredients. 6 lbs lite Liquid Extract 1 Lb Rahr 2-Row 1 Oz US Fuggle (5 AA) I understand that I don't have a high AA for buttering and I have used...

How many of you have made your own personal custom brew? I'm sure several of you? We'll help a rookie out, and let me know how your process is. From the first thought to the final product I need your help:tank:

I want to try a BIAB batch. I only have a 6 gallon kettle. What are somethings I could do to get at least a 4 gallon batch

Give me some of your best recipes for bocks/light ales/ and ambers. I'm trying to fiddle with some recipes. Bring on your amazing beers

This is the second batch I've bottled with absolutely no carbonation. I'm so frustrated being new with this and both of my sets of beer have no had any bubbles. I've used the correct sugar and I followed all instructions for mixture of sugar and wort prior to bottling. What could I be doing...

Has anyone here made a custom brew using an extract and mixing random hops, and yeast for a custom flavor? I mean it is a brewery site some I sure everyone has lol, any advice on what to look for in hops or extracts? I'm a big fan of ambers and light ales. I will enjoy a good Ipa everything now...

So I'm trying to cost effectively switch to all grain and I want to know what all I need. I have everything that comes with a 5 gallon extract beer kit. I'm just wondering how many additional items I would need or should need to make good beer. Thanks!

No head in my beer and low carb. Followed all the rules from two week fermentation to two weeks bottled. And it was 72 hr fridged any advice

I am far from an IPA fan but I have truly enjoyed this beer!

Looking into getting into AG someday and make my own custom brews. I currently only shop at NB and I was noticing they don't have much beta hops. Can someone help me with a good hops explaination along with helpful advice when to use which one and how to calculate this? Thanks for all the...

Just saying Hello From Texas y'all