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  1. Brewjangle

    Spike Brewing Flex+ Fermenter with extras!

    For sale is a like-new Spike Brewing Flex+ Fermenter. Also included is the 4” plexiglass clear cap, the sample valve, a 1.5” TC .5” hose barb, additional TC clamps, and all case candy that came with this unit (info sheet, Alkaline brew wash, and bar keepers friend sample packs). I am asking...
  2. Brewjangle

    Auber Cube - DSPR310 EZBoil controller - $350 shipped

    Hi all. For sale is an unused/new Auber Cube Electric Brew Controller. This version has the EZBoil DSPR310D controller and will come with a 4-prong, 10ft 30 amp power cord. This unit is 240/30 amp service so please be aware of that if interested. I purchased this controller with the intentions...
  3. Brewjangle

    Gallons of Hops? Determining weight of whole leaf hops...

    So, the University where I work is having their annual Spring Plant sale this weekend and my wife just sent me a message that says they have hops for sale as well. (Yeah, she rocks!) Looks like they have Centennial and Chinook available. But, they have it listed as $24 / 2 gallons!?! Anyone have...
  4. Brewjangle

    How to fix a Red Ale that came out too dark/Roasty! Advice Needed!

    In February I brewed an Irish Red that I have brewed a few times before. Every other time it has turned out just as expected: Red, Malty, crushable. However, this time it is waaay too dark and has a strong roasted flavor to it. The grains were: 8# maris otter 2# Vienna 6oz Roasted Barley 500L...
  5. Brewjangle

    Chill Haze? Or something else?

    Hi Guys, I'm hoping someone can calm my fears that this is not the mountain I'm making it, but is indeed just a bump to slowly get over! This is a SMaSH brew, 11lbs Maris Otter/Centennial. All hops added during boil with last bit at flame out. Rapidly chilled to 75degrees and then finished...
  6. Brewjangle

    2.5 - 5 gallon Ball Lock in or around Upstate South Carolina

    No longer looking for Kegs! Thanks for reading! Cheers!
  7. Brewjangle

    When in Birmingham Alabama!

    First time in Birmingham for work and looked around for a brewery. Found Avondale Brewing. Anyone familiar? Seemed like a pretty decent place with some good brews. Tried a flight that had their (from left to right): Mill City White Spring Street Saison Miss Fancys Trippel TrainHopper Pale Ale...
  8. Brewjangle

    Cleaning carboys with Alka Seltzer?

    I did a search, but did not see ANY results on the topic so I'm hoping maybe someone can confirm or debunk whether this works. Otherwise I will try it and post results. I know using Alka seltzer has been a home remedy used to clean glass wear for a while now so I'm hoping maybe this would work...
  9. Brewjangle

    Has anyone seen this style of lid?

    I recently picked up this chest freezer from a yard sale. Everything works great, but I was hoping to put a collar on it to install taps. Has anyone had experience with these type of kid latches and know how to remove them to add a collar? Thanks for any suggestions!
  10. Brewjangle

    South Carolina Clemson/Greenville SC area Clubs?

    Hey guys and gals! Wondering if anyone knows of brew clubs around the upstate area and if not is there any interest in starting one? Thanks for any interest and happy brewing! Cheers!
  11. Brewjangle

    Fermenting going to overtime! It's normal, right?

    Almost 2 weeks ago I brewed my 1st SMaSH recipe of 11 lbs Maris Otter with 3 charges of Centennial hops. Hops were: 1.25 oz @ 60, 1.75oz @ 15 and 1oz @ 0mins. This was BIAB mashed @ 154 using 13.75 qts of water. It was pretty cold and windy which lead to not being able to maintain a constant...
  12. Brewjangle

    Hops from the boil in primary?

    Hi guys and gals! Just wondering if there is any benefit to transferring hops from the boil into the primary fermenter as a way to impart more hop flavor and aroma? Not really expecting much from early additions but only those charges that are added either within the last couple of minutes or at...
  13. Brewjangle

    Ways to introduce dry hops?

    I've been reading for quite a while on the different ways to introduce hops during/ after the boil, but the means by doing so has me pondering additional ways to do so that imparts as much flavor and aroma without clouding the beer. I've tried searching to see if this is covered but the topic is...
  14. Brewjangle

    Cold crash, gelatin or both on a pumpkin ale?

    I have a 5 gallon MWS Pumpkin Ale that I'm looking to bottle sometime in the near future, but thought that it might benefit from clarifying. However, I racked it to secondary and added 60oz of pumpkin in the hopes that it would impart additional "pumpkin" taste and I would like any that is there...
  15. Brewjangle

    1st Brew! Irish Red

    Greetings HBT! I am in the middle of my first brew and I wanted to share my happenings from brew day and possibly get some advice or an All Clear from a more seasoned brewer! First, I am very appreciative of this site with the wealth of knowledge, tips, techniques, etc... That have really...
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