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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. A

    Possible Stuck Fermentation

    Question for the group... I brewed a graham cracker ale not quite three weeks ago with an OG of 1.056. I racked to secondary after one week and had a gravity of 1.031. I check again today and I'm still sitting at 1.031 (it's Tuesday and I was planning to bottle this Saturday or Sunday). I'm...
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    Nano Brewhouse

    I don't know if this is the appropriate place for this, so if it isn't, please, someone let me know... Like basically anyone who has ever homebrewed, my dream is to one day open my own brewpub. I'm still at least 7 years away from that being a possibility, but I'd like to buy things I'll need...
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    Patrigyle-ish

    A friend and I are brewing two different beers on the same day. The first will be a Flapjack Breakfast Stout (https://www.homebrewtalk.com/showthread.php?t=496504) and the second a chocolate chili dark ale. After thinking about it, we decided that we could make a third brew from the second...
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    Found this at work!

    I found this in a cabinet at work and it's obvious it hasn't been used for anything for quite some time. I know there has to be a homebrewing function in it's future...just trying to figure out what that function is (I'm pretty sure all homebrewers see every piece of equipment they come across...
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    Blueberry Vanilla Porter turned Wine

    So, I've been brewing for a little while now (5th batch) and so far it's all turned out pretty well. I typically don't buy recipe kits, but I decided to go with on this time. I purchased a Vanilla Porter kit and wanted to add blueberries in the secondary. So, I calculated how many pounds of...
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    Good Activity in Fermenter...Nothing on Airlock or Blowoff

    Very new homebrewer here. I'm on my third ever batch and my first ever AG BIAB brew. The issue I'm having is pretty well explained in the title, but here's a little background: Being a new brewer and an even newer AG brewer, I lack some AG equipment (Mash Tun to be specific). So I was...
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    Reduced Recipes and Ingredients

    Hey everybody! First post here...I'm a pretty new brewer and I'd like to start experimenting with some different recipes and eventually some of my own. Obviously if I experiment, there's no guarantee that I'll turn out something that I want to drink 5 gallons of so I'd like to cut by at least...
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