I know this is a way old thread but just brewed this recipe recently and it's the best beer I've ever made. So well balanced. It's amazing. Cheers Yoop!
I just got this book and was going to try some of the recipes with the crazy amounts of crystal. Same question as above: has anyone tried any of her recipes.
Hi guys. I'm brewing a hoppy IPA from extract. I always heard that wlp007 would ferment real quick then drop like a rock. Mine has been fermenting for 7 days and is still crazy cloudy. There is very little airlock activity but there is crazy yeast activity in the bottom of the fermenter. Little...
I guess that's a possibility. For some reason the gravity samples I took every few days looked and tasted better than what ended up going into the bottles. Hopefully it works out!!
Hi all.
New to brewing. Just bottled my second batch. It was a wheat beer based around a Coopers Wheat kit using wlp300. I was a bit disappointed at how clear the beer looked going into the bottles. From my experience of bottled commercial wheat beers I had expected a cloudier look. My...