brewed this up last night (extract version). Can't wait to dryhop, bottle and drink. OG came in right at 1.056. I used the OP's recipe and just tweaked the following:
OP - 5lbs wheat DME, Me - 6lbs wheat LME (65% wheat, 35% pale - Millard Malts)
I also added 1/2lb corn sugar as a late addition to hit the OP's OG, which I overshot just barely (OP - 1.054, Me - 1.056)