I dont have any DME or any malt extract for that matter, I am using a smack pack of Wyeast for a amber i am making.
2 questions:
is a starter required when using a smack pack?
if one is required, what can i use when i dont have any extract?
2 questions:
is a starter required when using a smack pack?
if one is required, what can i use when i dont have any extract?