I used the calculator on mrmalty.com to find a good yeast starter size for my brew, and it said I needed an 8liter starter.
What does that mean? (I know that sounds like a dumb question). Does that mean I need to add 8 liters of starter wort to my beer when pitching (that seems like an awful lot of non-recipe wort to add into a fermenter...)?
thanks,
scott
What does that mean? (I know that sounds like a dumb question). Does that mean I need to add 8 liters of starter wort to my beer when pitching (that seems like an awful lot of non-recipe wort to add into a fermenter...)?
thanks,
scott