IPALove361
Member
- Joined
- May 17, 2015
- Messages
- 13
- Reaction score
- 0
Ok so this was my first batch ever and I was going for an IPA style beer and I put the 5 gallons of wort in my 6.5 gallon carboy and realized the stopper for my carboy was too big but it was already 1:00 am and I just put it on top and duct taped it. ( I know I should have checked this stuff but I was too excited!) So is my batch still able to ferment? I lets been like 2 days and still no bubbles. Should I wait and see or should I replace the stopper with the right one? Or is the batch no good altogether? By the way my name is Gerald I'm new to HBT!