JoeMama
Well-Known Member
- Joined
- Nov 22, 2008
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- 1,203
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Well, as you get more and more brews under your belt you learn different tricks and things along the way. This time I learned that while its a pain in the ass to strain your hops, its may be in your best interests to do such - or just plan to lose at least a gallon to trub. I racked my Pale Ale to the keg today and realized that at least a gallon of the batch was trub. For this batch I didnt bother with a hop bag or any nonsense like that, and I just dumped the entire batch of wort into the primary. Fermentation was rather mellow and I finally racked it after a month.
I just lost the herb ball to the bottom of the keg as well in my attempt to dry hop. Im really starting to think that the pellet hops are going to really leak through that damn herb ball too. Good thing about kegs though - they usually dump the settled junk on the first pour or so.
Wheeeeeeeeeeee
-Me
I just lost the herb ball to the bottom of the keg as well in my attempt to dry hop. Im really starting to think that the pellet hops are going to really leak through that damn herb ball too. Good thing about kegs though - they usually dump the settled junk on the first pour or so.
Wheeeeeeeeeeee
-Me