12lbs 4oz brewers malt 2-row
1lbs Munich 10L
12oz carapils
5oz caramel malt-40L
1.5oz chinook (90 min)
Mash at 148 for 60 min
First wort hops: 90 min
1oz chinook
3oz nugget
Sparge at 168
Boil
3lbs corn sugar for 90 min
1oz simcoe for 45 min
1oz for 5 min
2oz centennial for 5 min
2 packages of us-56
This recipe is from beersmith
1lbs Munich 10L
12oz carapils
5oz caramel malt-40L
1.5oz chinook (90 min)
Mash at 148 for 60 min
First wort hops: 90 min
1oz chinook
3oz nugget
Sparge at 168
Boil
3lbs corn sugar for 90 min
1oz simcoe for 45 min
1oz for 5 min
2oz centennial for 5 min
2 packages of us-56
This recipe is from beersmith