BassBabiesBeer
Well-Known Member
- Joined
- May 16, 2019
- Messages
- 75
- Reaction score
- 20
ESB, Saison, and Stout are 3 recipes I'm trying to hone in on. The Saison came out so good I'm not going to mess with it but the stout needs some tweaks. ESB still fermenting.
Kentucky Common, Red Rye, and American Wheat are all on the calendar between IPA and Saison brews.
Kentucky Common, Red Rye, and American Wheat are all on the calendar between IPA and Saison brews.