When do I dry hop my lager?

[tochsner]

I am trying my first lager today. Sam Adams Noble Pils clone from the Zymurgy magazine. It says dry hop for 7 days with a few different hops but that got me thinking, if this is going to be lagering for a month or so, when would I put the hops in? If I do it in the secondary, won't the aroma be gone by the end of the lager?

 

[usfmikeb]

If you're kegging, dry hop in the keg. If you're bottling, dry hop the last week of your lager.

 

[Joesf35]

This appears to be one of the more recent dry hop and lager threads. How did this turn out? How long and what temp did you dry hop at? Was there good aroma in the lager?