FiddleTilDeath
Well-Known Member
6 lbs Dark LME
3 lbs Dark DME
4oz Hallertau Hops
1oz Tettnang Hops
Ringwood Ale Yeast
Danstar Windsor Ale Yeast
Tettnang 1 oz @ 60 min
Hallertau 1 oz @ 45 min
Hallertau 1 oz @ 30 min
Hallertau 1 oz @ 20 min
Hallertau 1 oz @ 5 min
I just bottled this yesterday and I'm trying to figure what to call it. It is very malty, brown but not super dark (didn't use any specialty grains), fruity and hoppy.
3 lbs Dark DME
4oz Hallertau Hops
1oz Tettnang Hops
Ringwood Ale Yeast
Danstar Windsor Ale Yeast
Tettnang 1 oz @ 60 min
Hallertau 1 oz @ 45 min
Hallertau 1 oz @ 30 min
Hallertau 1 oz @ 20 min
Hallertau 1 oz @ 5 min
I just bottled this yesterday and I'm trying to figure what to call it. It is very malty, brown but not super dark (didn't use any specialty grains), fruity and hoppy.