What are you drinking now?

[camonick]

Ask wife for a random Homebrew. Okoberfest it is....View attachment 695827

Must. Resist. The. Urge. To. Tap. My. Märzen!!!
Next Tuesday will be the day.

 

[lawdawg]

Lauganitas ipa

 

[Hoppy2bmerry]

 

[GnenieGone]

Must. Resist. The. Urge. To. Tap. My. Märzen!!!
Next Tuesday will be the day.

Hope it come out better then mine. Same recipe as 2 years ago. Not the same....

Dags want these eggrolls..

 

[camonick]

Hope it come out better then mine. Same recipe as 2 years ago. Not the same....

Dags want these eggrolls..
View attachment 695832View attachment 695833

That sucks that it isn’t acceptable.
Fingers are definitely crossed for mine. I’ve never let a beer lager this long before. I’m worried that it could possibly be oxidized because it’s had the CO2 gas line hooked to it the whole time and I’m reading that O2 can still get in through the hose. I’ve recently switched everything over to EVABARRIER lines, but maybe too late. Should’ve unhooked the gas after it was carbed. Finding out next week.
My newest Pilsner doesn’t taste exactly as I’d like either. Same recipe as always too. It’s still good, but something is just a little different.

 

[j1laskey]

Happy Thursday Ladies and Gents.
A couple of Hop Stoopids and a HB Black IPA before this.

 

[TwistedGray]

 

[TBC]

Thirsty Thursday

 

[SanJuanWorm]

Switched to a strong Chilean red...sigh. I have family in the mighty state of Texas, and although they are inland a bit, my heart still goes out.

We’re thinking of ya’ll right now, TX and LA..eeesh! #staysafe

 

[orionol73]

 

[WBB]

 

[lawdawg]

 

[GnenieGone]

Next

 

[lawdawg]

15gal Sonoma County Cherrywood Rye barrel has arrived.

View attachment 695804View attachment 695805

Liking this in every way

 

[lawdawg]

Pale ale. Bit hazier than I’m used to but it’ll drink. First bottle. Still prefer bottle carbonated samples over the forced.

View attachment 695744

Curious about your beef with force carb?

 

[Joshua Hughes]

HB Irish Stout

 

[orionol73]

Thirsty Thursday
View attachment 695836

i mean...whoa!!

 

[camonick]

HB Irish Stout
View attachment 695841

Me too.
Sláinte

 

[Section1]

HB Pils. Not really a true Pils but the best I've been able to make lately.

 

[Immocles]

Curious about your beef with force carb?

I wish I could explain it. To be fair, it could be my doing something incorrectly, and I’m far from set up for honest kegging, but whenever I split a batch I always seem to enjoy the conditioned bottles. It may well be a mind over matter situation. This particular batch was completely rushed, so I do think It needed some time to sit and mellow out. Perhaps it all just boils down to time and impatience.

 

[GnenieGone]

Liking this in every way

Thanks! Looking at a Parabola base with Hunahpu chilli/vanilla bean/coco nibs/BA in this. Challenge is brewing 18gal to completely fill..

Mead night cap...

 

[lawdawg]

Must. Resist. The. Urge. To. Tap. My. Märzen!!!
Next Tuesday will be the day.

Cudos for waiting

 

[orionol73]

 

[lawdawg]

I wish I could explain it. To be fair, it could be my doing something incorrectly, and I’m far from set up for honest kegging, but whenever I split a batch I always seem to enjoy the conditioned bottles. It may well be a mind over matter situation. This particular batch was completely rushed, so I do think It needed some time to sit and mellow out. Perhaps it all just boils down to time and impatience.

I've noticed a weird tartness that fades after a week or so. Somewhere I read that its carbonic acid from the force carb. Idk, maybe. But I do think beers typically drink best about 2 weeks after carbing so might as well bottle condition

 

[Immocles]

I've noticed a weird tartness that fades after a week or so. Somewhere I read that its carbonic acid from the force carb. Idk, maybe. But I do think beers typically drink best about 2 weeks after carbing so might as well bottle condition

And that could be it. My set up is just a 1g ukeg. When I do a 4g batch, I fill that and bottle a case. I’d be willing to bet that the gallon is nearly gone by the time the bottles are carbed up. For once, I’m slightly ahead of my pipeline (until my draft Labor Day weekend), so I’m curious about a direct comparison since it’s still about half full.

 

[lawdawg]

And that could be it. My set up is just a 1g ukeg. When I do a 4g batch, I fill that and bottle a case. I’d be willing to bet that the gallon is nearly gone by the time the bottles are carbed up. For once, I’m slightly ahead of my pipeline (until my draft Labor Day weekend), so I’m curious about a direct comparison since it’s still about half full.

I think the keg is usually drinking the best about a week before it kicks, just wish i was more patient....

 

[lawdawg]

And that could be it. My set up is just a 1g ukeg. When I do a 4g batch, I fill that and bottle a case. I’d be willing to bet that the gallon is nearly gone by the time the bottles are carbed up. For once, I’m slightly ahead of my pipeline (until my draft Labor Day weekend), so I’m curious about a direct comparison since it’s still about half full.

And let me know how it goes...

 

[grampamark]

Another long harvest day. Three (or four, or five...) more to go.

 

[JCasey1992]

Shared a couple bottles of wine with family tonight.

 

[Immocles]

Another week of overnights behind me.

 

[GnenieGone]

Liking this in every way

Nervously excited. Like to think my brewing abilities warrant the challenge. Then again f-ing this up could toss $400 down the drain.

 

[GnenieGone]

Keg clearing time for the PtE 2nd dry hop. Hard Limeade w/Japs and Pineapple

 

[GnenieGone]

Managed 2...too close! FotHB entry..

Smoke Stout

 

[Pyg]

Beers over the last few days

 

[orionol73]

 

[GnenieGone]

This 2.5gal keg experiment really isn't working out to well. Shiit runs out too fast..

Hb 11.5% mead

 

[Harleybrew32]

21st amendment Down to Earth session IPA

 

[WBB]

 

[Hoppy2bmerry]

 

[fourfarthing]

From yesterday. OEC Brett IPA. Sounds great, but wasn’t