How hard can it be to open the box and reseal?
Done! Sorry @thatjonguy
Kidding, I don't recall if I have one for you either. Cuz I'm an *******.
How hard can it be to open the box and reseal?
How hard can it be to open the box and reseal?
A pull my breakfast stout for a comparison, Crack wins but mine needs to warm
Well ... once you break the seal ...
You have some bottles still, right?
That may be hard to do. I'll see if I can track one down. One is already packed for another.
Oh boy. My fermenting Hefe has foam starting to make its way up the blow off tube. I don't know what to do!!!
Water. Dreading Monday.
homebrewed american ipa fermented with wlp566 belgian saison ii
wizard!
Homebrewed American IPA fermented with WLP566 Belgian Saison II
The name of this beer is correct, thanks @finsfan
View attachment 249833
Need.
I'M GONNA LIVE FOREVER!
What next? Beer or bob?
Didn't you know saison yeast had antigravity properties?
Seriously, am I the only one left?
I'm still here. Getting stuff ready for the morning. The 3 year old has toe surgery on both feet.
Minor stuff, I guess as far as surgery goes.
I'm still here. Getting stuff ready for the morning. The 3 year old has toe surgery on both feet.
Minor stuff, I guess as far as surgery goes.
I hope it's as painless as possible and a 100% success. Nothing is minor when it involves your child. I hope we see you here by afternoon, toasting a smooth surgery!
Wait what? It's not serious, right?
@mattmmille we need to drink man!
I'm still here. Getting stuff ready for the morning. The 3 year old has toe surgery on both feet.
Minor stuff, I guess as far as surgery goes.
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