I'm sure AllenH can chime in on this.
I generally avoid pepper beers that aren't stouts (had a bad run in with that con calor Founders beer), so I haven't picked one up yet.
Edit* Mango Magnifico is the beer I was thinking of
I'm sure AllenH can chime in on this.
Gravity sample of my RIS. No heat at all and damn good. I may rack this onto oak beans and vanilla tonight.
This is eh... But the riddles on the caps are always fun
Going for a hard core VBBS?
Wtf?! I guess broken water heater=anti gravity.
Breaking water heater to test theory..
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Haven't been on for awhile. Getting back into things with a Gubna.
Gravity sample of my RIS. No heat at all and damn good. I may rack this onto oak beans and vanilla tonight.
#youreonarollchannel66style
Ah, makes sense. It definitely looked like it was hovering above the countertop.
I could go for another strawberry blonde. Very nicely brewed beer.
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I'm thinking of doing one this summer. I have a solid blonde recipe, how do I best add the strawberry? I was thinking of dropping a pound of frozen berries, in a muslin bag, into the secondary for two weeks. Good plan?
For a typical 5-gallon recipe you aren't going to get a whole lot of strawberry flavor from a pound. It sort of depends on what you want out of it though. I use 4 pounds in my recipe (see link to the left).
And?
I'm thinking of doing one this summer. I have a solid blonde recipe, how do I best add the strawberry? I was thinking of dropping a pound of frozen berries, in a muslin bag, into the secondary for two weeks. Good plan?
Sammie also approves of the Saison DuPont...or at least the residue left on the bottle.
View attachment 195008
Sent from my iThingy using a series of tubes.
Never heard of oak beans
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Your dog clearly has fine taste!
I'm thinking of doing one this summer. I have a solid blonde recipe, how do I best add the strawberry? I was thinking of dropping a pound of frozen berries, in a muslin bag, into the secondary for two weeks. Good plan?
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