wranglerx16
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- Nov 10, 2011
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Hi.
I made a concord welchs 1 gal recipe. I made about 1.25 gal w 3 cans and I got my directions wrong and only added about 1.5 cups of sugar, I've already stabilized it and everything it is pretty watery tasting, any way to fix this or just cut my losses?
Thanks
I made a concord welchs 1 gal recipe. I made about 1.25 gal w 3 cans and I got my directions wrong and only added about 1.5 cups of sugar, I've already stabilized it and everything it is pretty watery tasting, any way to fix this or just cut my losses?
Thanks