I've read a number of posts where folks are asking about their water. I'd like to ask the same thing about mine.. but before I do, I'd like to know what the important parts of the water are for the brewer. IOW, what should I include, as the city analysis is a mile long.....
I'm still only brewing extracts.. so, what pertains to AG folks may not apply to me.. That said, I'm sure I will be doing AG in the reasonable future.. so, I'd guess all the important points should be noted for me to post.
Thanks.. Bill
I'm still only brewing extracts.. so, what pertains to AG folks may not apply to me.. That said, I'm sure I will be doing AG in the reasonable future.. so, I'd guess all the important points should be noted for me to post.
Thanks.. Bill