alpine_guy100
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- Joined
- Dec 29, 2011
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I just had some water go from my air lock on my fermenting pale go down into my mixture, will this contaminate the beer, it was a small amount.
Ok it was purified water not boiled down, when you guys say sanitizer do you mean the stuff I use to clean my jugs and tools?
Sorry for all the questions its my first time doing a batch.
alpine_guy100 said:So how do I know when to put it over to my carboy.
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