frankengentle
New Member
HI everyone,
I am fairly inexperienced with homebrew but have made a few extract kit brews of various styles which were quite nice. One problem I always have is that the beers are a bit too watery for me. I use DME to beef the flavour up but it still isn't quite right. I have two cans of Muntons premium pilsner and was thinking of just using both cans for a single ~20L brew to see what happens. I am a little concerned that it will end up being too bitter at the end however. Has anyone tried this and if so should I maybe only use 1.5 cans and some DME? I was also thinking of dry hoping to get some extra aroma. Any help would be greatly appreciated.
Cheers
I am fairly inexperienced with homebrew but have made a few extract kit brews of various styles which were quite nice. One problem I always have is that the beers are a bit too watery for me. I use DME to beef the flavour up but it still isn't quite right. I have two cans of Muntons premium pilsner and was thinking of just using both cans for a single ~20L brew to see what happens. I am a little concerned that it will end up being too bitter at the end however. Has anyone tried this and if so should I maybe only use 1.5 cans and some DME? I was also thinking of dry hoping to get some extra aroma. Any help would be greatly appreciated.
Cheers