Good morning. I did some quick searching but didnt have too much luck with out getting a ton of off target hits so i thought i would ask.
I am just getting into mead making and currently have a 5 gallon batch going but i was thinking i wanted to try a few smaller 1 gallon test batches.
Since i am just starting out before going picking up several 1 gallon carboys are there any issues with using clean and steralized 1 gallon water jugs from distilled water for the primary fermentation and racking of these batches?
Just thought that it would make a bit easer to experiment with smaller batches to see what works and doesnt work for me.
Any thoughts on this?
Thanks
I am just getting into mead making and currently have a 5 gallon batch going but i was thinking i wanted to try a few smaller 1 gallon test batches.
Since i am just starting out before going picking up several 1 gallon carboys are there any issues with using clean and steralized 1 gallon water jugs from distilled water for the primary fermentation and racking of these batches?
Just thought that it would make a bit easer to experiment with smaller batches to see what works and doesnt work for me.
Any thoughts on this?
Thanks