Used the wrong hops for dry hop

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Dixon9717

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Here's the recipe 5.5 gallons
6lb white wheat
5lb Maris otter
8oz rice hulls
1lb flaked wheat
8oz carapils
8oz honey malt
8oz Munich 10

Hops
1oz cascade 60
1oz Mandarina 15
1oz mandarina 5
1oz orange peel 15
Pacman yeast @ 68*

Mashed at 152* 60 minutes
OG 1.060
FG 1.015
IBU 28.3

Was going to dry hop 2 oz Mandarina
But accidentally used Glacier instead.

I don't think It'll make a huge difference.
At least I hope not. The hydro sample tasted good but that doesn't tell me anything about the dry hops.
 
I've used glacier a lot, I think originally because I like the name and it was low cohumalone. My experience dry hopping with it is that it had a real nice almost minty nose at first, but that it faded real quick.
 
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