Craigweiser
Well-Known Member
Should I pitch yeast before or after I rack off trub?
I was going to transfer to vessel from brewpot, let cold/hot break/hops settle and then rack off into primary fermenter
I was going to transfer to vessel from brewpot, let cold/hot break/hops settle and then rack off into primary fermenter
So yea, I did the whirlpool thing and it really didn't work very well. Plenty of everything got in the primary. Maybe I'll have to try the paint filter thing - though can't picture what your talking about.
BigB said:This: http://www.midwestsupplies.com/nylon-brew-bucket-filter-bag-fine-mesh.html
Mine has elastic around the top. I sanitize it with my other equipment, then I put the bag on my fermenter bucket. Pour the kettle contents in and remove the bag... it captures all of the crud.
Awesome. Are you fairly satisfied that the bag can be sanitized well enough between uses?
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