blackonblack
Well-Known Member
- Joined
- Jun 2, 2014
- Messages
- 118
- Reaction score
- 5
I started dryhopping mine on Monday in a Big Mouth and yep, the pellet hops formed about a 1/2" thick layer on top. There is still movement in the fermenter with hop particles going up and down but I think I may rouse the surface up a little with a spoon tonight to get more hop exposure.
There is no movement in mine. It fermented out insanely quickly. I tried swirling the carboy until the co2 pushed hop particles in to the airlock