I want to start doing BIAB or Partial Mashes then go into All grain, I can't afford a Thermopen right now so how does this thermometer look from amazon. I have a Dial Probe but doesn't seem to be that accurate because it does get far enough into my 15G kettle to get the best reading on the water level for 5gallon full boil batches.
http://www.amazon.com/dp/WATERPROOF/?tag=skimlinks_replacement-20
http://www.amazon.com/dp/WATERPROOF/?tag=skimlinks_replacement-20
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