surgical_ass
Well-Known Member
I hit a home run with my ipa rebrew. Hopefully it will be well received in the competition. If not I still get to enjoy the rest of the tasty brew myself. Win win!Our club had two awesome members hand deliver. :rocking:
Too bad I brewed marginal beer. It's in the "zone".. but just barely.
I "judged" mine and I figure about:
36 for the american brown. (nothing really screams american about it)
36 for the DIPA (brewed on 4/20 I think it's too old for what it will be up against, right now it tastes great, but in 10 days not sure.)
38 for my Amber. Solid beer might do better than a 38 just depends on how they feel about the hops.