I use 6.5G or 7.8G fermentation pails for the majority of my beers. When I am preparing to rack after my final gravity check, I want to leave the yeast cake as undisturbed as possible. Pulling off the lid has a tendency to stir the cake up a bit, plus O2 exposure is inevitable as readings are taken several times before racking. Does anyone have a method with tubing or similar, to remove the airlock and draw a sample thru the grommet w/o removing the lid? My FV's are sitting down in a temp controlled chest freezer so a typical gravity siphon wont work for me. I figured somebody may use something I'd never thought to try.