StarrHill
Well-Known Member
- Joined
- Dec 17, 2008
- Messages
- 58
- Reaction score
- 9
I've got a baby coming in about six weeks, so I'm trying to get my supply line full for the winter to account for no brewing time in the coming months. I've got a dunkelweizen that is about to go into keg, and I'm looking for another good winter beer that I can have ready to drink within a month or so.
With my self-imposed time constraints, things that take longer are out, such as barleywine, RIS, Belgians. I have been considering a 1.050-1.060 stout or porter, vs something quaffable like a bitter or mild. Any suggestions for a nice everyday drinker for the early winter months? Thanks
With my self-imposed time constraints, things that take longer are out, such as barleywine, RIS, Belgians. I have been considering a 1.050-1.060 stout or porter, vs something quaffable like a bitter or mild. Any suggestions for a nice everyday drinker for the early winter months? Thanks