LemonJelly
Active Member
I planned on brewing a mild for the first time this weekend and I have a question about substituting.
My base recipe is
7lb Maris Otter
1lb Crystal 75
6oz Chocolate malt
1oz Carafa II
Im trying to use up some extra specialty malts I've had laying around and I want substitute the Crystal, Chocolate, and Carafa II malt with what I have:
Crystal 60
Pale chocolate
Carafa III
Is it possible to make something that would be similar to the original recipe with what I have on hand?
Also the recipe calls for London ESB but I have US-04, would that be an ok substitute?
My base recipe is
7lb Maris Otter
1lb Crystal 75
6oz Chocolate malt
1oz Carafa II
Im trying to use up some extra specialty malts I've had laying around and I want substitute the Crystal, Chocolate, and Carafa II malt with what I have:
Crystal 60
Pale chocolate
Carafa III
Is it possible to make something that would be similar to the original recipe with what I have on hand?
Also the recipe calls for London ESB but I have US-04, would that be an ok substitute?