cavingman
Member
Any tips on storing spent grains for a few months?
My mom is visiting in a month and she is bringing out a breadmaker for me that she no longer uses. I plan on using one of the spent grain recipes, but until then I need to figure out how to store the grains so they dont get moldy or wierd. any ideas? freezing perhaps?
My mom is visiting in a month and she is bringing out a breadmaker for me that she no longer uses. I plan on using one of the spent grain recipes, but until then I need to figure out how to store the grains so they dont get moldy or wierd. any ideas? freezing perhaps?