Brewing Clamper
Well-Known Member
Hey folks, now that I've been fermenting in a keg for a while (not myself, my beer) I'm thinking a pressure relief valve would help to keep the brew at the pressure that'll keep it carbed once it's done. Anyway, I know this has been covered but I could not find the posts I was looking for with a search (yes, I'm inept... or just lazy). How many of you have build a pressure relief valve, how did you do it and what does it look like? Thanks!