I have the water measured and in the kettle, ready to fire up in the morning. Imperial stout and will see what I can do with a partigyle.
Funny - Julius clone is the batch I brewed following the Juicy Bits, it's now on the 2nd keg and going fast.It's a great recipe, clone-wise. This will be my third 10 gallon batch of it - it rivals Julius for going fast here!
Cheers!
The floor doesn’t look like it needs a cleaning.The day was going so smooth until now View attachment 631334
The floor doesn’t look like it needs a cleaning.
Brewed my wheatwine Saturday----turned out fine. Oxygenated the wort in my fermenter and pitched a yeast starter and packet of dry yeast.
There was activity in the airlock within an hour of pitching. Went to bed thinking all was fine. Was woken up by a loud hiss from the living room the next morning. Hops and krausen was starting to clog the airlock-but caught it in time. I cleaned and sanitized the lock and put it back on. It went nutz again (see picView attachment 631691 View attachment 631692 ) so I ended up sanitizing some aluminum foil and placing that over the hole in the lid. Cleaned and sanitized the airlock again and all is fine now Thought for sure I had soft serve on the ceiling and walls
Do you use two strains of yeast? Is that the reason for the starter and packet of dry yeast? Looks like you participate in a club, guessing from the beer sign.
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