brewshki
Well-Known Member
Brewing an extract bitter this Friday. Showing someone who has never brewed the hobby and maybe brewing with my buddy who also brews for the first time.
I have to assume that 18oz of hops aren't all for one recipe lol
Brewing a double chocolate porter on monday. First christmas beer on the list. Scratching me head for a catchy name though.
So...it's been awhile since I brewed, and posted at all on here. This past week I brewed 10.5 gallons of American Blonde and the same amount of Irish Red and ESB. Names, in order, are 6th Row Window Seat (had some 6-Row in their), Red's Shawshank Ale, and Great Lakes Bail-Out ESB. The last one was so named because a brew club member didn't brew the promised 5 gallons, so I brewed to bail us out. We would have been 5 gallons short of the 30 gallons.
Screw it, just put the water on. Rain cant f with me only because i just went to ollies and got a tarp, i am brewing now. FTWYeah, at least you got that to help improve your day. Darn rain & cold air got my back & hips achin'...on the brew weekend I've been planning for for so long too. Dang it! Got the fermenter ready & 4G spring water on to boil for the Cooper's English bitter.
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