fightinggeek
New Member
I'm making an IPA
I'm making an IPA
corkybstewart said:With any luck at all I'll brew an Alt to pitch on my Kolsch yeast cake. It should be around 120F in my garage but it's a dry heat.
Gotta pick and weigh my cascade and consult the freezer to see what hops I have to brew with.
Will be starting my NB Extra Pale Ale extract kit in an hour or so, that will make pitching time coordinate with when my starter is ready.
My third kit and I still have not tasted any of my own brew. Bottling the first 2 batches next week so 2 - 3 more weeks.....
American Barleywine.
suprchunk said:That looks delicious. And that's just from the pics of malt and hops.
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