lumpher said:
good luck to both, flip and mk. what's the recipe, mk? robust orange chocolate porter going down tomorrow
An IPA recipe I made so hopefully all will go well
Style: American IPA
Type: All Grain Calories: 228
Rating: 0.0 Efficiency: 70 %
IBU's: 90.26 Boil Size: 6.00 Gal
Color: 9.0 SRM Batch Size: 5.00 Gal
Boil Time: 90 minutes
Estimated Actual
Brew Date: - 04/30/2011
OG: 1.070 -
FG: 1.016 -
ABV: 7.07 % - %
Serve Date: 06/04/2011 / /
Fermentation Steps
Name Days / Temp Estimated Actual
Primary 7 days @ 72.0°F 04/30/2011 04/30/2011
Secondary 14 days @ 72.0°F 05/07/2011 -
Bottle/Keg 14 days @ 74.0°F 05/21/2011 -
Grains & Adjuncts
Amount Percentage Name Gravity Color
12.00 lbs 85.71 % Pale Malt (2 Row) US 1.036 2.0
1.00 lbs 7.14 % Vienna Malt 1.036 3.5
0.50 lbs 3.57 % Caramel/Crystal Malt - 60L 1.034 60.0
0.50 lbs 3.57 % Biscuit Malt 1.036 23.0
Hops
Amount IBU's Name Time AA %
1.00 ozs 44.45 Chinook 90 mins 13.00
1.00 ozs 33.67 Horizon 40 mins 12.00
1.00 ozs 13.49 Amarillo Gold 15 mins 8.50
1.00 ozs 5.10 Pearle 5 mins 8.00
2.00 ozs Cascade 10 days 5.50
Yeasts
Amount Name Laboratory / ID
1.0 pkg California Ale White Labs 0001