SMASH beer

[Garagebrewski]

Made a smash beer the other day any thoughts? I never made one or tries one


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[dpatrickv]

Ive made a few...

MO/Simcoe - Vienna/Palisade - 2-Row/Azacca

I like making them as they allow you to get a good feel for just the hops and malt flavors and aromas.

 

[Garagebrewski]

I used Maris otter which I've never used before and centennial hops


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[dpatrickv]

Should turn out well. I love both MO and Centennial hops.

 

[Remmy]

Recently made a UK 2-Row and Citra.

 

[Ridire]

I brewed my first SMaSH last Saturday (2 Row and Cascade). Hoping for the best...

 

[grizzly2378]

I have the ingredients on hand for a 2 row/Centennial SMaSH, just haven't brewed it yet.


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[AgentHubcap]

I just made two smash beers. I used the same mash and ran off into two kettles, then hopped with different hops.

They should be ready to keg in the next couple of days.

 

[Remmy]

What I have found from SMaSH's is that I do not like 100% MO or 100% UK 2-Row beers, specifically English-style IPAs. The flavor of MO is more "grainy," if you will. UK 2-row is a little grainy as well but not as heavy as MO.

 

[Garagebrewski]

I just made two smash beers. I used the same mash and ran off into two kettles, then hopped with different hops.

They should be ready to keg in the next couple of days.

That's a good idea I would prolly do something like that next time


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[nutty_gnome]

What I have found from SMaSH's is that I do not like 100% MO or 100% UK 2-Row beers, specifically English-style IPAs. The flavor of MO is more "grainy," if you will. UK 2-row is a little grainy as well but not as heavy as MO.

You might give Simpson's Golden Promise a try. Pricey, but a very nice smooth malt flavor.