MuddyWaters
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- Joined
- Feb 28, 2006
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I read the FAQ on siphoning and it sounds like it is going to make transfering much easier. I have a follow up question though. On bottling day, after I have racked from the carboy to the bucket, what is the best method to get the siphon started to bottles. I have an auto syphon, but it allows air bubbles no matter what I do to it. On my last batch I filled the siphoning tube with water and quickly dropped one end in the bucket. It worked GREAT with no air bubbles and a really quiet transfer. But dipping my part of my hand in the beer makes me nervous. Curious if anyone has any tips for siphoning from bucket to bottle without putting my hands in the beer.