Iowa Sinlge Tier brew setup - COMPLETE

[30Bones]

Single Tier stand - DEPOSIT HAS BEEN RECEIVED, THANKS FOR THE INTEREST IT WILL BE SAD TO SEE IT GO

Designed after the Brutus10 of course, but no automation. I built this back in March of 2014 and have ran 60 gallons through it, 30 being 10 gallon batches. I am looking to simplify my hobby, go back to coolers and turkey fryers to save me some space. I only see myself doing 5 gallon batches or smaller from here on out. I run the entire setup on low pressure propane. I have the high pressure orifices and a regulator if you want to go HP. I will just swap out those items.

Stand is 24" tall with castors, 16" deep, 56" wide. All 2" 14ga tubing.

• 3 BG14 burners, low pressure orifice valve, gas plumbing/valves

• Brewers Hardware wind screens

• Fisher low pressure regulator

• 3 lightly polished keggles

• Camlock fittings throughout

• 5 hoses/silicone tubing

• 3" thermometers

• 3 piece ball valves

• Blichmann autosparge (used twice)

• Jaybird false bottom and level one filter

• 2 March 809 pumps

• Painted with high temp paint and some bedliner on the lower areas out of the heat.

• There are 2 1/4" studs on the end to hang my maltmill from for milling (not included)

 

[Smuve21]

Could this rig be upgraded to use automation?

 

[30Bones]

Deposit pending

 

[ChiefPow]

can you let me know if this goes through? I live in the chicagoland area and this would be perfect for us

thanks

 

[30Bones]

Deposit in "en route" If nothing pans out from this I will let you know ASAP. Would also consider a good floor burner, 10 gallon pot and cooler MT as a partial trade since that is what I am going back to. Possibly 2 of each so I can do double 5 gallon batches