artfldodger
Well-Known Member
It looks like from the posts today I'm not the only one setting up to brew an IPA soon. This was taken (and heavily modified to fit the LHBS stock) from a DFH 60 min recipe i saw somewhere.
I'm debating on running back there and adding a little crystal... Let me know what you think!
60 Min Doppleganger
A ProMash Recipe Report
Recipe Specifics
----------------
Batch Size (Gal): 5.25 Wort Size (Gal): 5.25
Total Grain (Lbs): 9.71
Anticipated OG: 1.070 Plato: 17.00
Anticipated SRM: 5.4
Anticipated IBU: 62.4
Brewhouse Efficiency: 69 %
Wort Boil Time: 60 Minutes
Grain/Extract/Sugar
% Amount Name Origin Potential SRM
-----------------------------------------------------------------------------
41.2 4.00 lbs. Muntons DME - Light England 1.046 5
34.0 3.30 lbs. Muntons LME - Extra Light England 1.037 3
20.6 2.00 lbs. Pale Malt(2-row) America 1.036 2
4.2 0.41 lbs. Munich Malt Great Britain 1.037 6
Hops
Amount Name Form Alpha IBU Boil Time
-----------------------------------------------------------------------------
0.25 oz. Columbus Pellet 15.60 16.6 60 min.
0.25 oz. Columbus Pellet 15.60 16.6 50 min.
0.25 oz. Columbus Pellet 15.60 12.7 40 min.
0.15 oz. Nugget Pellet 12.20 4.9 35 min.
0.15 oz. Nugget Pellet 12.20 4.0 30 min.
0.25 oz. Centennial Pellet 8.50 3.7 25 min.
0.25 oz. Centennial Pellet 8.50 2.4 15 min.
0.25 oz. Centennial Pellet 8.50 1.5 5 min.
0.70 oz. Centennial Pellet 8.50 0.0 0 min.
0.59 oz. Cascade Pellet 5.60 0.0 Dry Hop
0.59 oz. Centennial Pellet 8.50 0.0 Dry Hop
0.59 oz. Nugget Pellet 12.20 0.0 Dry Hop
Yeast
-----
Wyeast 1187 Ringwood
I'm debating on running back there and adding a little crystal... Let me know what you think!
60 Min Doppleganger
A ProMash Recipe Report
Recipe Specifics
----------------
Batch Size (Gal): 5.25 Wort Size (Gal): 5.25
Total Grain (Lbs): 9.71
Anticipated OG: 1.070 Plato: 17.00
Anticipated SRM: 5.4
Anticipated IBU: 62.4
Brewhouse Efficiency: 69 %
Wort Boil Time: 60 Minutes
Grain/Extract/Sugar
% Amount Name Origin Potential SRM
-----------------------------------------------------------------------------
41.2 4.00 lbs. Muntons DME - Light England 1.046 5
34.0 3.30 lbs. Muntons LME - Extra Light England 1.037 3
20.6 2.00 lbs. Pale Malt(2-row) America 1.036 2
4.2 0.41 lbs. Munich Malt Great Britain 1.037 6
Hops
Amount Name Form Alpha IBU Boil Time
-----------------------------------------------------------------------------
0.25 oz. Columbus Pellet 15.60 16.6 60 min.
0.25 oz. Columbus Pellet 15.60 16.6 50 min.
0.25 oz. Columbus Pellet 15.60 12.7 40 min.
0.15 oz. Nugget Pellet 12.20 4.9 35 min.
0.15 oz. Nugget Pellet 12.20 4.0 30 min.
0.25 oz. Centennial Pellet 8.50 3.7 25 min.
0.25 oz. Centennial Pellet 8.50 2.4 15 min.
0.25 oz. Centennial Pellet 8.50 1.5 5 min.
0.70 oz. Centennial Pellet 8.50 0.0 0 min.
0.59 oz. Cascade Pellet 5.60 0.0 Dry Hop
0.59 oz. Centennial Pellet 8.50 0.0 Dry Hop
0.59 oz. Nugget Pellet 12.20 0.0 Dry Hop
Yeast
-----
Wyeast 1187 Ringwood