flanmail
State of Franklin Homebrews
Hello Brewists,
I've been out of the craft for nearly 20 years and have recently reacquainted myself with the process. I'd been a partial extract brewer, winemaker, and mead-maker. This rendition has me doing AG using a BIAB process. I really enjoy having the levity to do Step Mashing, Decoction, and Single Infusion mashes; I don't know what took me so long to make the leap. Thank you for having this resource available.
Cheers from East Tennessee.
I've been out of the craft for nearly 20 years and have recently reacquainted myself with the process. I'd been a partial extract brewer, winemaker, and mead-maker. This rendition has me doing AG using a BIAB process. I really enjoy having the levity to do Step Mashing, Decoction, and Single Infusion mashes; I don't know what took me so long to make the leap. Thank you for having this resource available.
Cheers from East Tennessee.
