mgortel
Well-Known Member
I will be brewing my first batch this Friday.....talk about exciting!
I have been "preparing" all week by researching on the internet expecially this excellent forum!
Anyway, here is my simple beginner question:
With all the emphasis place on cleaning and sanitizin the brewing and fermenting equipment....naturally we want our hands to be clean and sanitized when handling this sanitized equipment. So we wash our hands with soap of course...but for sanitizing....is it adequate to just dip our hands in the bucket of sanitizer we are using for the equipment....keep our hands wet with star-san mixture for example when we are touching anything that might come into contact with the cold wort, etc.??
Thanks!
I have been "preparing" all week by researching on the internet expecially this excellent forum!
Anyway, here is my simple beginner question:
With all the emphasis place on cleaning and sanitizin the brewing and fermenting equipment....naturally we want our hands to be clean and sanitized when handling this sanitized equipment. So we wash our hands with soap of course...but for sanitizing....is it adequate to just dip our hands in the bucket of sanitizer we are using for the equipment....keep our hands wet with star-san mixture for example when we are touching anything that might come into contact with the cold wort, etc.??
Thanks!