fendersrule
Well-Known Member
- Joined
- Oct 11, 2018
- Messages
- 703
- Reaction score
- 341
This is one of my favorite IPAs...at least for the past 6 months. I continue to keep buying it and am now just thinking I should try to make it.
I'm wondering if anyone has any information on how to make this beer it home. There's no doubt that it doesn't have a lot of bittering hops, but has tons of aroma and is very drinkable, on the dry side, even with the 6.5% ABV.
My last IPA was too malty, but I blame that on my un-careful mashing. I would love to be able to re-create, or get really close to Mother Earth's Boo Koo.
Here's all I have for the description:
"Notes / Commercial Description:
Boo Koo IPA is a straw colored All Mosaic IPA. A simple Pilsen grain bill makes this brew hop forward, spotlighting the piney aroma and foresty flavors with an overall unique experience. Clocking in at 6.5% ABV with 65 IBUs, It’s just beaucoup enough, just don’t call it “Too Bookoo!”
I'm wondering if anyone has any information on how to make this beer it home. There's no doubt that it doesn't have a lot of bittering hops, but has tons of aroma and is very drinkable, on the dry side, even with the 6.5% ABV.
My last IPA was too malty, but I blame that on my un-careful mashing. I would love to be able to re-create, or get really close to Mother Earth's Boo Koo.
Here's all I have for the description:
"Notes / Commercial Description:
Boo Koo IPA is a straw colored All Mosaic IPA. A simple Pilsen grain bill makes this brew hop forward, spotlighting the piney aroma and foresty flavors with an overall unique experience. Clocking in at 6.5% ABV with 65 IBUs, It’s just beaucoup enough, just don’t call it “Too Bookoo!”