Hume-ulus
Well-Known Member
I've asked for suggestions before and could use some ideas from the brain trust.
current grain on hand -
Briess 2 row - 150#
Victory malt - 2#
Special B -1#
Chocolate malt - 1/2#
Caramel malt 80L -#1
Black patent 1/2#
Roasted barley - 1/4#
hops on hand -
Columbus. 2#
Summit - 1/2#
Cascade - 1#
Calypso - 1#
Hallertau - 2 oz
US05 yeast
I'm looking for a ten gallon tested recipe with what I have. None of the programs I have have recipe suggestions unless I already have recipes in the system. Your help is appreciated. If no one has one I'll manage.
current grain on hand -
Briess 2 row - 150#
Victory malt - 2#
Special B -1#
Chocolate malt - 1/2#
Caramel malt 80L -#1
Black patent 1/2#
Roasted barley - 1/4#
hops on hand -
Columbus. 2#
Summit - 1/2#
Cascade - 1#
Calypso - 1#
Hallertau - 2 oz
US05 yeast
I'm looking for a ten gallon tested recipe with what I have. None of the programs I have have recipe suggestions unless I already have recipes in the system. Your help is appreciated. If no one has one I'll manage.