Hi, I'm a novice brewer(2 kits and about 4 extract brews) and I'm looking for a recipe based on the following left overs:
Biscuit malt 320g
Special B(EBC400) 440g
Crystal Malt (EBC100) 120g
Caramel Malt(EBC145) 500g
40g Liberty 3.6%AA
75g Perle 8.7%AA
25g Amarillo 10.7%AA
80g Chinook 13.6%AA
80g Goldings 5%AA
Safale s-04
Any suggestions welcome.
Thanks
L
Biscuit malt 320g
Special B(EBC400) 440g
Crystal Malt (EBC100) 120g
Caramel Malt(EBC145) 500g
40g Liberty 3.6%AA
75g Perle 8.7%AA
25g Amarillo 10.7%AA
80g Chinook 13.6%AA
80g Goldings 5%AA
Safale s-04
Any suggestions welcome.
Thanks
L