kcinpdx
Well-Known Member
Hi all - I'm working on an IPA inspired by Ft. George in Astoria, OR. They brew wonderful beers and some of the best IPA's I've ever had. While this is not meant to be a clone, I am hoping to get into the ballpark. And if you've never had Ft. George, no worries. I'm up for any insight.
American IPA (21 A)
Batch Size: 11.00 gal
Boil Size: 13.50 gal
Boil Time: 60 min
End of Boil Vol: 12.50 gal
20 lbs Pale Malt (2 Row) US (2.0 SRM) 77%
4 lbs Corn, Flaked (1.3 SRM) 15%
1 lbs Crystal 15, 2-Row, (Great Western) (15.0 SRM) 4%
1 lbs Vienna Malt (3.5 SRM) 4%
2.00 oz Centennial [10.00 %] - First Wort 60.0 min 33.2 IBUs
0.50 oz Centennial [10.00 %] - Boil 20.0 min 4.6 IBUs
0.50 oz Mosaic (HBC 369) [12.25 %] - Boil 20.0 min 5.6 IBUs
2.00 oz Mosaic (HBC 369) [12.25 %] - Steep/Whirlpoo...Hop 14.2 IBUs
London ESB Ale (Wyeast Labs #1968)
3.00 oz Centennial [10.00 %] - Dry Hop
3.00 oz Mosaic (HBC 369) [12.25 %] - Dry Hop
2.00 oz Equinox (HBC 366) [15.00 %] - Dry Hop 0.0
Est Original Gravity: 1.062 SG Est Final Gravity: 1.015 SG Estimated Alcohol by Vol: 5.8 % Bitterness: 57.7 IBUs
Est Color: 4.7 SRM
American IPA (21 A)
Batch Size: 11.00 gal
Boil Size: 13.50 gal
Boil Time: 60 min
End of Boil Vol: 12.50 gal
20 lbs Pale Malt (2 Row) US (2.0 SRM) 77%
4 lbs Corn, Flaked (1.3 SRM) 15%
1 lbs Crystal 15, 2-Row, (Great Western) (15.0 SRM) 4%
1 lbs Vienna Malt (3.5 SRM) 4%
2.00 oz Centennial [10.00 %] - First Wort 60.0 min 33.2 IBUs
0.50 oz Centennial [10.00 %] - Boil 20.0 min 4.6 IBUs
0.50 oz Mosaic (HBC 369) [12.25 %] - Boil 20.0 min 5.6 IBUs
2.00 oz Mosaic (HBC 369) [12.25 %] - Steep/Whirlpoo...Hop 14.2 IBUs
London ESB Ale (Wyeast Labs #1968)
3.00 oz Centennial [10.00 %] - Dry Hop
3.00 oz Mosaic (HBC 369) [12.25 %] - Dry Hop
2.00 oz Equinox (HBC 366) [15.00 %] - Dry Hop 0.0
Est Original Gravity: 1.062 SG Est Final Gravity: 1.015 SG Estimated Alcohol by Vol: 5.8 % Bitterness: 57.7 IBUs
Est Color: 4.7 SRM